Muffin Bread – awesomely healthy sugar-free banana bread – gluten-free and dairy-free

Muffin Bread

My son Corbin named this recipe, when he was little. You can bake it as muffins, a loaf, or cupcakes. Usually I bake it on a cookie sheet and then cut it into squares. I have some awesomely nonstick cookie sheets … Continue reading >>

Quick Ethiopian Dinner – gluten-free, vegetarian or vegan, and really yummy!

Quick Ethiopian Dinner

I love Ethiopian food! The salty complex flavors, the variety of different dishes, the unusual way of eating it family-style with flatbread instead of silverware. Fun and yummy! When my family first went gluten-free, I thought we would still be able … Continue reading >>

Riz Bi Har – an addictive recipe with eggplant, vegan Tzatziki sauce, and rice

Riz Bi Har

Once upon a time, there was a local Ann Arbor restaurant called Sharayar. Whenever I ate there, I always ordered a dish called Riz Bi Har. They had lots of other good food on the menu too, but I really especially … Continue reading >>

Potato Pancakes – gluten-free Latkes for Chanukah or anytime!

Chanukah table with potato pancakes

In honor of Chanukah, here is my potato pancake (latke) recipe. Served with a salad or a veggie on the side, these make a lovely dinner. I’ve replaced most of the potatoes with sweet potato, and drastically reduced the oil, … Continue reading >>

Macaroni and Cheese – healthy, vegan, soy-free, and gluten-free!

vegan macaroni and cheese

Once upon a time, I perfected my macaroni and cheese recipe. It was a specialty of mine — fancy macaroni and cheese mixed with a creamy white sauce, using a small amount of fancy cheese to make it healthier and yummy. … Continue reading >>

Chocolate Chip Pumpkin Bread – addictive, healthy, and gluten-free – great for pot lucks and Thanksgiving!

chocolate chip pumpkin bread

The first time I encountered chocolate chip pumpkin bread was when the wife of a colleague brought a loaf of it when their family visited my house. I didn’t think it sounded very good. Chocolate and pumpkin didn’t seem like they would … Continue reading >>

15-Minute Chili – quick, gluten-free, vegan, and really good!

chili

Once upon a time, I was talking with a mom from my kids’ school, Sue Barker, who has an awesome talent for organizing big, fun school events, often where chili is served as a fundraiser. While we talked, someone asked Sue for her … Continue reading >>

The White Dinner — a quick, gluten-free, vegan meal that my kids love

the white dinner

This recipe is adapted from a recipe called “Farfalle with White Beans and Cabbage” or “Halushki” from the cookbook Vegan on the Cheap. My kids renamed it to “The White Dinner.”  :) I really love the cookbook Vegan on the Cheap, … Continue reading >>

Black Bean Sweet Potato Burritos – quick, vegan, gluten-free, and satisfying

back bean sweet potato burritos

These burritos are filled with a creamy black bean and sweet potato mixture. They are soothing and nourishing. My whole family likes this recipe, especially my daughter Kendra.Watch movie online The Transporter Refueled (2015) Back when my youngest child, Corbin, was … Continue reading >>