Marble cake is very easy to make and looks impressively gorgeous! Years ago I was in charge of bringing snacks to a troop of hungry Girl Scouts with a long list of food restrictions. For each meeting, I usually brought … Continue reading →
I am still here! It’s amazing that five months have gone by since my last posting. One day during that time I wrote down a list of recipes that I want to post here. The list quickly reached thirty recipes! … Continue reading →
Oh my goodness, I am in love with this recipe! I keep baking these donuts again and again. They are amazing! Sweet and dense, with a deeply satisfying chocolate topping. Yum! I’ve been loving silicone donut pans … Continue reading →
It’s been a zillion years since I last ate at Casey’s Tavern, but I have fond memories that my partner Jan and I used to love a meal that they served there, a beany stew served on top of cornbread. … Continue reading →
A few years ago, local folks started a small farmers’ market that is walkable from my house. It is at a place called Cobblestone Farm. They have a newsletter each week, with a recipe. I call this recipe “Cobblestone Farm … Continue reading →
This is the pizza that I have been looking for! Pouring pizza dough is much faster than rolling it out! Originally when my family went gluten-free, we made pizza from Chebe mix. It makes delicious pizza! But it isn’t … Continue reading →
Here’s a family favorite recipe that I’ve been meaning to post for years: Knishes! A knish is a dough-wrapped packet of filling. The filling is often potatoes, though my kids prefer them filled with vegan cheese, instead, or even gluten-free … Continue reading →
This adorable recipe is fairly easy to make. You do need a food processor or mixer that can whip eggs, and a very non-stick cookie sheet. Then you are good to go! I originally found this recipe on a site … Continue reading →
When my family went gluten-free, I thought that for sure we would never have matzo ball soup again. But I found a dumpling soup recipe that reminded me of matzo ball soup and from there I invented this recipe. Yum!!! … Continue reading →
Happy Passover!! I grew up Jewish, but the first time I heard of a Matzo Mina was as an adult, surfing the Internet. This is a lot like a lasagna, but made with dampened matzo instead of the lasagna noodles. With … Continue reading →
