The very first recipe that I posted on this site is a recipe for healthy chocolate chip cookies. It is delicious – but it has a lot of nuts in it, which makes it pretty high in fat and very … Continue reading →
Rather than going out for Chinese food, another option is to make your own! This is yet another recipe for an ethnic food where I make a version that is not remotely authentic but it is easy to make at … Continue reading →
My amazing sister, Olivia, signed up for e-mails from this blog when new recipes are posted. That made my day!! This recipe is in honor of Olivia, because she gave this recipe to me a zillion years ago, when we … Continue reading →
This easy recipe is mostly about leaving trays of food sitting in the oven to cook on their own — so it is easy! And very yummy!!! The recipe started from a recipe from Oh Ladycakes called Potato + … Continue reading →
These tiny sweet potato pies are quick, cute, and oh so delicious! They make a good snack or small meal. They have protein from the almond butter, and the sweet potatoes are a veggie, so they are a … Continue reading →
I make a lot of extremely-not-authentic versions of recipes that, while not authentic, are very quick and yummy. This recipe is Asian-ish, and easy, quick, and delicious! If I remember right, “sukiyaki” means “odds and ends” – a flexible recipe. … Continue reading →
I’ve been enjoying chickpea flatbread lately, and I’ve loved this yummy recipe for a long time, so I figured I should post it. This recipe is super-simple, takes just a few minutes, and it makes a warm wrap that you … Continue reading →
This recipe is my modification of a recipe from the excellent cookbook Vegetarian Planet by Didi Emmons. It is healthy, yummy, super-quick to cook, and even my picky kids will eat it. What more could you ask? Pasta with Red … Continue reading →
Marble cake is very easy to make and looks impressively gorgeous! Years ago I was in charge of bringing snacks to a troop of hungry Girl Scouts with a long list of food restrictions. For each meeting, I usually brought … Continue reading →
I am still here! It’s amazing that five months have gone by since my last posting. One day during that time I wrote down a list of recipes that I want to post here. The list quickly reached thirty recipes! … Continue reading →
