The neat thing about nachos is that each person can customize their food to match their preferences and end up with a meal that works for them. Yum! This healthy vegan nacho cheese sauce even has a vegetable invisibly blenderized … Continue reading →
This beautifully colorful recipe is my version of a recipe from the How Not To Die Cookbook – Over 100 Recipes to Prevent and Reverse Disease by Dr Michael Greger. I just recently discovered this cookbook, and I love it! … Continue reading →
My son James, my nephew Keane, and I really like this easy chickpea salad recipe. Yum! The chickpea salad is heavily adapted from the excellent cookbook Vegan Lunch Box by Jennifer McCann. It uses an easy healthy homemade mayonnaise called … Continue reading →
This easy recipe is mostly about leaving trays of food sitting in the oven to cook on their own — so it is easy! And very yummy!!! The recipe started from a recipe from Oh Ladycakes called Potato + … Continue reading →
Happy Pi Day! March 14th can be written as 3.14, which is the first three digits of pi. We are geeks at my house, so we always celebrate Pi Day with Pi Pie — that is, a pie … Continue reading →
When I first tried this recipe, I wrote in the cookbook, “Drop-dead FABULOUS mousse!!!!!“ Because it is!!!!! It is also easy to make, healthy, vegan, and my kids and I love it. What more could you ask of a recipe? … Continue reading →
I discovered falafel when I was a young adult. Friends brought me to a restaurant called Jerusalem Garden that is known for its excellent falafel. The restaurant was located in a tiny house, where you sat across the counter from the kitchen … Continue reading →
This quick and delicious meal has a story behind it. Many years ago, when I was a young single person, my friend Rob and I were discussing what to do for dinner. It went something like this: What do you want to … Continue reading →
