This beautifully colorful recipe is my version of a recipe from the How Not To Die Cookbook – Over 100 Recipes to Prevent and Reverse Disease by Dr Michael Greger. I just recently discovered this cookbook, and I love it! … Continue reading →
My son James, my nephew Keane, and I really like this easy chickpea salad recipe. Yum! The chickpea salad is heavily adapted from the excellent cookbook Vegan Lunch Box by Jennifer McCann. It uses an easy healthy homemade mayonnaise called … Continue reading →
These tiny sweet potato pies are quick, cute, and oh so delicious! They make a good snack or small meal. They have protein from the almond butter, and the sweet potatoes are a veggie, so they are a … Continue reading →
In honor of Chanukah, here is my potato pancake (latke) recipe. Served with a salad or a veggie on the side, these make a lovely dinner. I’ve replaced most of the potatoes with sweet potato, and drastically reduced the oil, … Continue reading →
These burritos are filled with a creamy black bean and sweet potato mixture. They are soothing and nourishing. My whole family likes this recipe, especially my daughter Kendra. Back when my youngest child, Corbin, was starting to eat solid foods, the filling … Continue reading →
