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Valerie's Recipes

Awesomely yummy, gluten-free, healthy, dairy-free, vegetarian, delicious recipes!

Valerie's Recipes
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Tag Archives: cashews

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Pot Stickers – gluten-free, vegetarian, vegan, Asian dumplings – yum!

Valerie's Recipes Posted on April 24, 2020 by ValerieOctober 29, 2021  
potstickers

Years ago, my family loved to get vegetarian pot stickers — little dumplings — from a Chinese vegetarian restaurant called Chia Shiang. We loved that restaurant, and their potstickers were a real favorite of ours. When we went gluten-free, we … Continue reading →

Posted in Main Dish | Tagged Asian, awesomely yummy, cashews, dairy-free, dinner, egg-free, gluten-free, healthy, main dish, nut-free, pancakes, soothing, soy-free, vegan | Leave a reply

Mulberry Forest – vegan ice cream – gluten-free – dairy-free – totally amazing!

Valerie's Recipes Posted on June 30, 2019 by ValerieJune 21, 2022  
mulberry forest vegan ice cream

Mulberries are one of my favorite foods in the world. Recently I was thinking about black forest ice cream, which is made from chocolate and cherries and not much else. I have a recipe for vegan black forest ice cream … Continue reading →

Posted in Dessert | Tagged 15-minute or less, 30-minute or less, awesomely yummy, cashews, chocolate, dairy-free, egg-free, gluten-free, healthy, ice cream, no baking, no refined sugar, quick, soothing, soy-free, vegan | Leave a reply

Rainbows — edible, adorable, easy, can be gluten-free and vegan

Valerie's Recipes Posted on November 19, 2017 by ValerieOctober 29, 2021 1
Edible Rainbows!

In the spring, someone posted a picture on Facebook showing edible little rainbows of different-colored bell peppers on top of maybe bread, with cute little white clouds at each end of the rainbow — and it captured my imagination. The … Continue reading →

Posted in Main Dish | Tagged awesomely yummy, brunch, cashews, dairy-free, dinner, gluten-free, healthy, main dish, soothing, soy-free | 1 Reply

Tiramisu in 14 minutes – healthy, gluten-free, dairy-free, and can be vegan

Valerie's Recipes Posted on May 21, 2017 by ValerieOctober 29, 2021  
Tiramisu

Last August my kids and I visited Toronto. Usually when we travel, I am fanatical about planning ahead so that we will always have gluten-free food available. But this one time my teens talked me into winging it. We had the impression … Continue reading →

Posted in Dessert | Tagged 15-minute or less, 30-minute or less, awesomely yummy, breakfast, brunch, cashews, chocolate, dairy-free, egg-free, gluten-free, healthy, no baking, no refined sugar, quick, soothing, soy-free, vegan | Leave a reply

Fresh Fruit Pie with Chocolate Brownie Crust – gluten-free, raw, vegan, beautiful and yummy!

Valerie's Recipes Posted on October 8, 2015 by ValerieOctober 29, 2021 4
Fresh Fruit Pie With Chocolate Brownie Crust

This summer when the market was full of beautiful fruit and berries, I bought lots and made them into a series of beautiful pies. These pies take about 20 minutes to make, need no baking, look gorgeous, and taste delicious. Yum!!! I fell in love with … Continue reading →

Posted in Dessert | Tagged 30-minute or less, awesomely yummy, berries, blueberry, brunch, cashews, chocolate, dairy-free, egg-free, gluten-free, healthy, mango, no baking, no refined sugar, quick, raw, soothing, soy-free, strawberry, vegan | 4 Replies

Macaroni and Cheese – healthy, vegan, soy-free, and gluten-free!

Valerie's Recipes Posted on December 15, 2014 by ValerieOctober 29, 2021 1
vegan macaroni and cheese

Once upon a time, I perfected my macaroni and cheese recipe. It was a specialty of mine — fancy macaroni and cheese mixed with a creamy white sauce, using a small amount of fancy cheese to make it healthier and yummy. … Continue reading →

Posted in Main Dish | Tagged 30-minute or less, awesomely yummy, cashews, casserole, dairy-free, dinner, egg-free, gluten-free, main dish, pasta, quick, soothing, soy-free, vegan | 1 Reply

Umeboshi Calling – a quick vegan pasta dinner with a slightly addictive creamy cashew sauce

Valerie's Recipes Posted on October 12, 2014 by ValerieOctober 29, 2021  
umeboshi calling

This quick vegan recipe has creamy cashew sauce (or choose the nut-free variation that replaces the cashews with tofu), with spinach and red bell peppers. It uses an unusual ingredient called umeboshi paste, which adds a delicious salty sweetness to the recipe. Umeboshi paste … Continue reading →

Posted in Main Dish | Tagged 30-minute or less, awesomely yummy, cashews, dinner, egg-free, gluten-free, healthy, main dish, quick, soothing, soy-free, tofu, vegan | Leave a reply

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All text and photos copyright Valerie Mates. All rights reserved. If you would like to use any articles or photos from my site, you must ask me first. You can reach me at valeriesrecipes [at] unixmama.com
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Tags

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